Use our Siltray® to transform frozen dough into fresh baked baguettes.  It is suitable for proving, part baking, and baking in a rack oven.  It's design prevents dough from sticking into the fibers.  Simply put the dough into the channels, and put in the oven.
    Siltray® are made of fiberglass so they will not loose their shape. The trays are supplied with stainless steel frames.  The Siltray®'s high quality black silicone coat is a superior grade than the Fiberglass® trays.  This gives it superior non-stick properties and a longer life.  They have a life of 2,000 to 2,400 times.*
    Siltray® conforms to US regulations on food grade silicone, and are FDA and Kosher certified. *Life of product varies depending  on use and maintenance.